Commercial Belt Soybean Grinder for Beans and Rice

Belt-Driven Soybean & Rice Grinder | Industrial Grade Soy Milk Equipment

The Belt-Driven Soybean & Rice Grinder is a professional grinding machine designed for high output and long-term operation. Compared to direct-drive vertical models, the belt-drive design effectively buffers the pressure during motor startup, ensuring smoother and more durable operation. This series offers a full range of specifications from 6" to 12", making it an indispensable technical core for large-scale soy product factories, rice food processing plants, and sauce manufacturers.

With fifty years of manufacturing experience, CHENGHUEI has optimized the grinding stone ratio to ensure that ingredients do not lose temperature during high-speed processing, maintaining the purest aroma of the materials. Whether used as a soy milk machine to produce smooth liquid or as a professional peanut butter grinder to handle high-oil ingredients, it demonstrates excellent stability.

Usage Scenarios

This belt-driven equipment features high efficiency and low failure rates, widely used in:

• Medium to large soy milk shops and tofu manufacturing plants.
• Professional pastry, rice cake, and rice noodle processing plants.
• Large-scale sauce processing centers (e.g., Shacha sauce, peanut butter).

For different production line configurations, the 10" and 12" models specifically offer stainless steel material options to meet high-standard food safety and hygiene requirements. The base structure is solid, and wheels can be purchased for flexible movement depending on environmental needs.

Multi-Ingredient Grinding Applications

Beans & Grain Processing

Soy milk, tofu, tofu pudding (douhua), bean curd skin, bean paste, mung beans (raw material for vermicelli), Shacha sauce, and can also be used as a professional peanut butter grinder.

Rice Applications

Rice milk, rice cakes, and pre-processing for professional rice noodle machines.

Fruit & Vegetable Applications

Chili sauce, strawberry jam, various fruit juices, and jams (supports water-mixed/blended grinding).

Product Features

• Hard & Durable Grinding Stones: Uses special hardness grinding stones that are wear-resistant with a long lifespan, ensuring consistent grinding precision.
• Easy Thickness Adjustment: Intuitive adjustment knob design allows for quick and accurate adjustment of grinding fineness according to the finished product requirements.
• Complete Specifications: Offers four specification sizes to meet all-around capacity needs from small workshops to industrial production lines.
• Stable Structure: Belt-driven transmission effectively reduces operating vibration, suitable for continuous high-load grinding tasks.

Specification Table

Operating Instructions

1. Ensure the handle is locked tight before operation.
2. Fill the water bucket and ensure the divider plate is closed.
3. Pour the beans or rice to be ground into the hopper.
4. Turn on the faucet and adjust to an appropriate water volume (the output must not be too small to avoid empty grinding wear).
5. Turn on the power switch.
6. After confirming that water is flowing steadily from the outlet, slowly pull open the divider to start grinding.
7. After grinding is complete, release the handle and lift the top cover for deep cleaning and maintenance.

The Belt-Driven Rice & Soybean Grinder Machine produced by CHENGHUEI takes "stability" and "high output" as its core advantages. Catering to the diverse needs of food markets, we provide the most complete specification configurations. Whether for traditional rice food processing or industrial-grade soy milk production lines, this model performs perfectly.