Efficient Shallot and Garlic Slicer Machine

Model 307 Shallot Slicer | Specialist for Garlic and Spice Slicing

The CHENGHUEI Model 307 shallot slicer is a high-efficiency processing machine specifically designed for food processing, fried shallot production, and catering factories. This professional garlic slicer is optimized for small-sized spices, acting as a high-performance shallot slicer machine capable of rapidly processing shallots and garlic into uniform slices approximately 2mm thick. Compared to traditional manual slicing, this automatic machine ensures consistent specifications for every slice, making subsequent frying or seasoning processes more precise and stable.

Despite its compact size (only 20kg), this machine boasts impressive productivity as a specialized garlic slicing machine, handling up to 150kg of ingredients per hour. Whether for stir-fry chains requiring large volumes of garlic chips or agricultural processing stations specializing in fried shallots, the Model 307 is an excellent choice for increasing output and reducing labor costs. This automatic onion slicer is a highly productive multi-functional tool for any modern kitchen.

Technical Specifications

Application Scope

With its superior cutting precision, this fully automatic garlic processor is widely used in:

• Spice Processing: Slicing shallots and garlic (ideal for producing fried shallots, garlic paste, and fried garlic chips).
• Applicable Industries: Frozen food plants, agricultural processing stations, central kitchens, school/institutional cafeterias, and large-scale catering factories.

Product Features

• High-Efficiency Slicing Technology: Specifically designed for small root vegetables, it solves the common issues found in traditional slicers—such as ingredients slipping or inconsistent thickness—achieving a precise garlic slicing function.
• Balance of Capacity and Energy Efficiency: Requiring only 1/4 HP, the machine drives high output, saving on electricity while creating a production volume of up to 150kg per hour.
• Stable yet Lightweight Structure: The scientifically designed body weighs only 20kg, making it easy to move between processing areas while maintaining stability during operation without damaging the ingredients.
• Easy Cleaning and Maintenance: The simple construction allows for rapid cleanup after processing, ensuring compliance with food hygiene standards and preventing odor residue.
• Eliminates Eye Irritation: One of the most difficult aspects of handling shallots and garlic is the irritation caused by volatile substances. This automatic slicer significantly reduces the contact time between operators and ingredients.
• Consistent Thickness: Stable slices of approximately 2mm ensure uniform heat distribution when frying shallots, preventing a mix of burnt and undercooked pieces and improving product yield.

The CHENGHUEI Model 307 Fully Automatic Slicer is a professional and cost-effective tool for small-scale processing. It simplifies complex spice slicing into a one-touch operation, providing stable support for food businesses pursuing efficiency and standardization. Choosing this specialized garlic slicer is your first step toward building a competitive advantage and moving toward automated production.